I used to be a "Lead Food Demo Specialist" at TJ's for 4 years and I compiled a list of my original recipes (300+) while doing demo. Here is one such example.
Of course all of the
WELCOME - Hal's GF Boulangerie & Bakery in St. George, UT is now open for business. If you are interested in quality, home baked gluten-free breads, then this is the place to be. Email me at chefhal1@yahoo.com if you are a local St. Georgian and want and need these wonderful breads. The price list is below, so let me know....... I will have a calendar of what products will be baked when soon. SO STAY TUNED.....
Thursday, June 16, 2011
Chicken and Pasta Puttanesca
Labels:
capers,
chicken,
italian,
Kalamata,
marinara,
mediterranean,
pasta,
puttanseca,
Zucchini
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